Salmon and Spinach Pizza Recipe


  • ½ cup tomato pasta sauce
  • 1 cup frozen chopped spinach, thawed and squeezed to drain
  • ¼ lb smoked salmon, cut into pieces
  • 4 small baked cheese pizza crusts
  • 5 scallions, thinly sliced
  • 1 cup mozzarella cheese, shredded
  • ½ tsp dried dill
  • 1 tbsp capers, drained
  • ¼ cup sour cream


Salmon and Spinach Pizza Recipe

Cooking Directions:

  • Preheat oven to 350°F. Spread sauce evenly over cheese crusts and place on oven tray.
  • Divide next 4 ingredients over pizzas. Sprinkle each with dill and top with shredded cheese.
  • Bake 20 minutes, or until heated through. Serve with sour cream.

Nutrition Facts:

Calories 180
% Calories from Fat 55%
Total Fat 11g
Saturated Fats 6.1g
Protein 16g
Sodium 880mg
Monounsaturated Fats 3.2g
Polyunsaturated Fats 0.9g
Cholesterol 38mg
Sugar 0.8g
Total Carbohydrates 7g
Dietary Fiber 2.7g

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